Posts Tagged ‘argentina food’
Argentine Beef
When someone thinks about the food in Argentina, beef is always the first thing to come to mind. Argentine´s claim it is the best in the world, and so do many foreigners. My personal opinion? It is excellent, but it is not the best in the world. I have tried steaks that are just as good in North America,...
February 3rd, 2010 | Feature, Traditional Argentine Food | Read More
Argentine Empanadas
To most people, Argentine cuisine is mainly than pizza, empanadas, and meat. Although there is a whole lot more to Argentine food (check out Traditional Argentine Food), empanadas are definitely an important part of Argentine cuisine. Read on to learn how to make the dough for empanadas, as well as...
October 5th, 2009 | Traditional Argentine Food | Read More
Argentine Chimichurri
In North America, steaks are accompanied with a BBQ sauce or a steak rub. In Argentina, it is served plain or salted, with Chimichurri on the side. It is basically a sauce with a base of oil, vinegar, and various spices. Every house and every restaurant has their own special recipe, but they are all...
August 19th, 2009 | Traditional Argentine Food | Read More
Argentine Locro
Perhaps the most classic of traditional Argentine cuisine, locro is a heavy stew with lots of meats, beans and corn. It is served with a delicious sauce on the side for each person to serve on top of their locro. This is an indigenous dish that originates from Andean region of South America, , and...
August 9th, 2009 | Traditional Argentine Food | Read More
Traditional Argentine Carbonada (Carbonada al Zapallo)
This is a classic Argentine recipe, and perfect for the cold winter days. Although not as common in Buenos Aires as puchero or locro, it is still well known traditional Argentine dish, and you can find it at most of restaurants serving traditional (or criollo) Argentine food. It is basically a stew,...
July 29th, 2009 | Traditional Argentine Food | Read More
Eating out in Argentina
The following is intended to give you a general idea of what you will see in all of the basic restaurants here, and in little take out places. Buenos Aires is a huge city, and has a great selection of restaurants, so there are plenty of other options available. The following is what you can expect...
July 27th, 2009 | Traditional Argentine Food | Read More
Chocolina Cake
This is a delicious, simple, and VERY Argentine dessert. Argentines love to make this, eat this, and reminisce about eating it. It is one of those desserts you ate a lot as a kid, and that you think is one of the best things in the world! Keep in mind it is overly rich, extremely high in fat, totally...
April 12th, 2009 | Traditional Argentine Food | Read More
Typical Argentine Food
Some traditional dishes in Argentina:
Carbonada
Locro
Empanadas
Estofado, often served on pasta
Humita and Tamales
Argentine meat, often served on the BBQ.
Recipes, pictures, and descriptions coming soon!
October 27th, 2008 | Traditional Argentine Food | Read More

