Osaka is one of my favorite restaurants in Buenos Aires, and I have been a number of times, but haven´t yet had a chance to write a review.   I was there recently, and thought I´d write about it.  In the past, my first time I was blown away, and the [...] Read more »

Tempus Alba Tempranillo 2005


This wine was recommended to me as a good tempranillo, which aren’t easy to find in Argentina.  It is made from 100% tempranillo, from the Tupungato region of Mendoza, and is aged in oak barrels for 6 months. I must say I was a little dissapointed.  The wine has a [...] Read more »


Located right on Parque Palermo Viejo, Quimbombó is a natural food restaurant with one of the best patios in Palermo.  The building has three stories, and all three are super chill, very comfortable, and very inviting.  It’s the sort of place you feel could stay at all day, lazing about [...] Read more »