http://exposebuenosaires.com/argentine-chimichurri/ The ultimate guide to visiting and living in Buenos Aires Wed, 16 May 2012 16:13:32 +0000 hourly 1 http://wordpress.org/?v= http://exposebuenosaires.com/argentine-chimichurri/comment-page-1/#comment-4719 Diego Sat, 05 May 2012 06:29:12 +0000 http://exposebuenosaires.com/?p=468#comment-4719 Hi Milena, Thanks for the comment. If you lived in Argentina your whole life, you should know that every chimichurri recipe is a little different. Each restaurant you go to has a different chimichurri, and each home recipe is different as well. Your right it is not hot. - Diego Hi Milena,
Thanks for the comment. If you lived in Argentina your whole life, you should know that every chimichurri recipe is a little different. Each restaurant you go to has a different chimichurri, and each home recipe is different as well. Your right it is not hot.
- Diego

]]> http://exposebuenosaires.com/argentine-chimichurri/comment-page-1/#comment-4716 Milena Mon, 16 Apr 2012 22:55:48 +0000 http://exposebuenosaires.com/?p=468#comment-4716 this is NOT the recipe of the regular chimichurri in Argentina. first of all its NOT HOT, so the red peppers should NOT be HOT. second, its made with chopped FLAT LEAF PARSLEY as the BASE, ALWAYS. and a LOT of garlic. much more than it says here. i have NEVER heard of a chimichurri recipe like the one u show here. and i am from Argentina. this is NOT the recipe of the regular chimichurri in Argentina. first of all its NOT HOT, so the red peppers should NOT be HOT. second, its made with chopped FLAT LEAF PARSLEY as the BASE, ALWAYS. and a LOT of garlic. much more than it says here. i have NEVER heard of a chimichurri recipe like the one u show here. and i am from Argentina.

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